Start by combining instant coffee, sugar, and hot water in a mixing bowl. Mix the ingredients well. Then using a handheld mixer whisk the coffee mixture continuously till it forms a stiff peak (2-4 mins). Once the mixture has a turned thick and frothy you can set it aside.
Now moving on to the fun part of this recipe take the CREAM-O and blend them to a powder-like consistency. Take a tall glass pour in the milk of your choice along, scoop out the whipped coffee on top of the milk and lastly add in crushed Cream-O biscuits on top.
Samahan mo rin ng isang TikTok bago iserve!
Your Dalgona coffee with Cream-O is ready to serve.