Introduction Adobong Sitaw is a traditional Filipino dish that is a staple in many households. It is made with long beans and pork cooked in a flavorful vinegar and soy sauce mixture. This dish is popular in the Philippines due to its delicious taste and Read more..
Ginataang Sitaw and Kalabasa come in a variety of flavors, but this one is my favorite because of the crabs. I prefer this dish with alimasag/alimango (blue crabs/mud crabs); the crabs’ flavor complements the vegetables and coconut milk. I always add an extra cup of Read more..